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16pcs Different Kinds Blooming Flower Tea Handmade Artistic Blossom Flower Tea

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16pcs Different Kinds Blooming Flower Tea Handmade Artistic Blossom Flower Tea Item NO.: 253273432380

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US$ 9.99
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Product Name 16pcs Different Kinds Blooming Flower Tea Handmade Artistic Blossom Flower Tea
Item NO. 253273432380
Weight 0.2 kg = 0.4409 lb = 7.0548 oz
Category BLOOM​ING TEA
Tag 16pcs Different Kinds Blooming Flower Tea Handmade Artistic Blos
Creation Time 2019-06-11


16pcs Different kinds Chinese Blooming Flower Tea 100% Handmade,Artistic Blossom Flower Tea,Vacuum Pack

Quantity: 16pcs different Kinds tea ball,(each kind 1pcs).

Production date:This YearHarvest Season

PRICE: The price is only for 16pcs blooming tea, Not including the Glass Teapot. PLEASE NOTED !!!

Ingredients: Green tea, Jasmine and Gomphrena globosa etc Natural flowers,no additives Very beautiful

Health Benefits: Reduce Weight; Improve immune Function; Reduce blood sugar

Storage time: 18 month

Origin:Fujian,China

Storage:stored in a dry place and no direct sunshine,The best refrigerate.


Blooming Tea balls are handmade from top quality green tea with a flower inside.

Submerged in hot water the bloom opens. The aromas of both flowers and tea leaves are very well preserved and these exceptional teas develop a wonderful flavor and create at the same time a beautiful "table decoration".
Every ball, an independent packaging, above has the flower name, every processing is a very beautiful works, to bring you a kind of enjoyment.

Artistic tea, also call it Blooming tea or Flowering tea. When drop hot water into a glass. A dulcet flower Bloom from tea bud, the flowers add fragrance to this delectably green tea.

The Blooming Teas are 100% nature and handmade, creating by master in Fujian province, China.

Brewing method:
1. Put one tea ball in a glass or teapot
2. Pour a little boiled water on it.
3. Pour the little water out of the glass or pot, and fill it with, the rest of the water (90 degree).
4. After 5 or 10 minutes the tea is ready to be served.
According to Chinese Medical Tradition, based on the principle that food can be both nutritive and curing.




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