2003 Yr Hong Tai Chang Puerh Shu Ripe Pu'er Cake Mellow Taste Puer Tea 357g Item NO.: 253712792050

Product attributes:
Grade: AAAA
Puer Type: Ripe Puer, Shu Puerh
Total Weight: 357g,(in fact, the real weight is only 335g around).
Packing list: 1 * Puer tea cake
Shelf Life: The longer the better
Place of Production: Yunnan China
Production Date: 2003 year
Storage:
Cool and ventilated place, avoid direct sunlight.

Brewing guide:
Ice tea:
1. Put 1-2 teaspoon tea into empty tea bags and then put in the cup.
2. Fill the cup with 8 fl.oz, 90-99℃ (195-210℉) water.
3. Wait until you see tea leaves are extended. (3-5 mins)
4. Enjoy your tea.
If you like the iced tea, you can add ice or lemon.

Hot tea:
1. Take about 5g tea, put them into the Teapot.
2. Pour boiled water (about 90-99°C) (195-210℉) into the Teapot.
3. About 5-8 seconds later, separate the tea and water at the first-round brewing.

4. From the following brews, separate the tea and water within 10-30 seconds.