2014 Haiwan 908 Ripe + 918 Raw * Haiwan Old Comrade Puer Pu Er Tea Lao Tong Zhi Item NO.: 253151473947

2014 yr 1pc 908 121 Ripe 200g + 1pc 918 Raw 200g * Yunnan Anning Haiwan Old Comrade* Puer Pu Er Tea cake 2pcs * 200g

908 Ripe Cake tea + 918 Raw Cake Tea

Net weight: 200g/pc, ThePrice for 2 pc, Total 400g. (1pc908+ 1pc 918).

Production Date: 2014 year908(141) and 2014 year 918(141)

Origin: Yunnan,China

Manufacturer: ANNING HAIWAN TEA INDUSTRY CO.,LTD. YUNNAN,CHINA

Pu-erh tea can be purchased as either raw/green (sheng) or ripened/cooked (shu), depending on processing method or aging. Sheng pu-erh can be roughly classified on the tea oxidation scale as a green tea, and the shou or aged-green variants as post-fermented tea.

Unlike other teas that should ideally be consumed shortly after production, pu-erh can be drunk immediately or aged for many years; pu-erh teas are often now classified by year and region of production much like wine vintages.

Pu’Er tea has been celebrated since the Tang Dynasty ( 618AD-906AD ) for its health benefits and curative powers in certain diseases. Modern medical science has recently shown that the health benefits of Pu’er tea may be more than just Chinese folklore. Since 1970 France, Japan and China have been conducting many scientific studies on Pu’Er tea which suggest that :

Keep drinking Pu'er Tea, a way to good health.

Improving digestion, burning the body fat

Enhance immune system

Reduce cholesterol in the blood stream.

Reduce high blood fat.

Help prevent intestinal infection, digestive problems and constipation.

Help to prevent the formation of cancer cells in the body due to its anti-oxidants.

918 ( born ) adaxially & mdash . mdash & . cake shaped round and replete , elastic modest , inside and outside a mouth material

918 ( born ) abaxially

918 health tea liquor , clear , translucent aroma tender fragrance , fragrant lumiance durable , taste xianchun dry and taste of , lasting appeal mellow , for long time lasting , can be repeated brewing many times , the more bubble the better drink , is a very good taste tea .
908 ( cooked ) adaxially & mdash . mdash & . cake shaped round and replete , elastic modest , inside and outside a mouth material

908 ( cooked ) abaxially cake shaped

908 ( cooked ) details

908 tea, cooked tea soup entrance leugth , mellow taste , liquor red bright . tea soup 'll entrance chen xiang slowly mouthers fallings , after drink for long time tea smooth runx3 , claretred liquor bright , rich fragrance of , rich , leugth , sweet , repleteness entrance , especially to the larynx tea soup more leugth . seems

good quality decide the earnest the tea by PU ' er tea lifetime achievement mr the formula master yunnan PU ' er tea fermentation technology development one of bolaa most of mind at the quality of our products in the gulf control . influence PU ' er tea quality many factors , raw materials , fermentation , blending etc , which one link can't stumbles , made several blending work decade , in the us somewhat . though as chairman , but still have a lot of time in production base of the peace laboratory , continuously test PU ' er tea new taste , new products . for him , the do this is thedoctrine enterprise original intention , is also a fungible don't fun .