| Product Name | 2014 Haiwan 908 Ripe + 918 Raw * Haiwan Old Comrade Puer Pu Er Tea Lao Tong Zhi |
| Item NO. | 253151473947 |
| Weight | 0.5 kg = 1.1023 lb = 17.6370 oz |
| Category | PUER TEA > Haiwan Factory |
| Tag | 2014 Haiwan 908 Ripe + 918 Raw * Haiwan Old Comrade Puer Pu Er T |
| Creation Time | 2019-06-11 |
2014 yr 1pc 908 121 Ripe 200g + 1pc 918 Raw 200g * Yunnan Anning Haiwan Old Comrade* Puer Pu Er Tea cake 2pcs * 200g
Net weight: 200g/pc, ThePrice for 2 pc, Total 400g. (1pc908+ 1pc 918).
Production Date: 2014 year908(141) and 2014 year 918(141)
Origin: Yunnan,China
Manufacturer: ANNING HAIWAN TEA INDUSTRY CO.,LTD. YUNNAN,CHINA
Pu-erh tea can be purchased as either raw/green (sheng) or ripened/cooked (shu), depending on processing method or aging. Sheng pu-erh can be roughly classified on the tea oxidation scale as a green tea, and the shou or aged-green variants as post-fermented tea.
Unlike other teas that should ideally be consumed shortly after production, pu-erh can be drunk immediately or aged for many years; pu-erh teas are often now classified by year and region of production much like wine vintages.
Pu’Er tea has been celebrated since the Tang Dynasty ( 618AD-906AD ) for its health benefits and curative powers in certain diseases. Modern medical science has recently shown that the health benefits of Pu’er tea may be more than just Chinese folklore. Since 1970 France, Japan and China have been conducting many scientific studies on Pu’Er tea which suggest that :
Keep drinking Pu'er Tea, a way to good health.
Improving digestion, burning the body fat
Enhance immune system
Reduce cholesterol in the blood stream.
Reduce high blood fat.
Help prevent intestinal infection, digestive problems and constipation.
Help to prevent the formation of cancer cells in the body due to its anti-oxidants.
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good quality decide the earnest the tea by PU ' er tea lifetime achievement mr the formula master yunnan PU ' er tea fermentation technology development one of bolaa most of mind at the quality of our products in the gulf control . influence PU ' er tea quality many factors , raw materials , fermentation , blending etc , which one link can't stumbles , made several blending work decade , in the us somewhat . though as chairman , but still have a lot of time in production base of the peace laboratory , continuously test PU ' er tea new taste , new products . for him , the do this is thedoctrine enterprise original intention , is also a fungible don't fun .
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