Origin: Ningxia,China
Packaging: Bag
Description:
Renowned in Asia as one of nature's most nutritionally dense foods, wolfberries have been used in traditional Chinese medicine for nearly 2,000 years. This special herb comes from from Inner Mongolia, Ningxia, and the Tian Shan Mountains of western Xinjiang, China.
As a food, dried wolfberries are traditionally cooked before consumption. Dried wolfberries are often added to rice congee, as well as used in Chinese tonic soups, in combination with chicken or pork, vegetables, and other herbs. Various wines containing wolfberries are also produced, including some that are a blend of grape wine and wolfberries.
Different from other ordinary goji berry, we sourced the best quality goji from a famouse and decent manufacturer, Zhongning Biotechnology Co., Ltd in Ningxia province, China. This special grade fresh wolfberry is harvested from the company's certified organic farms and processed with very strict standards.
We shall send you the very high quality goji berry with our special designed foil bag to make sure it arrive safely and fesh, this is a 100% customer satisfaction.
Nutrition Table (per 100g)
Calcium 112.50mg Coarse Fibre 7.78g Carbonhydrate 57.82g
Phosphate 203.10mg Coarse Fat 7.14g Ascorbic Acid 18.4g
Iron 8.42mg Coarse Protein 12.10g Nicoacid 4.32g
Thiamine, Vitamin B1 0.153mg Riboflavin, Vitamin B2 1.27mg Carotene 7.38g
Sugar 46.50mg Calorie 362.20Kcal Amino Acid Total Quantity 8.48mg
Usage guide:
Wolfberries could be used directly, and do not need to be rehydrated prior to use. The berries are also boiled as an herbal tea, often along with chrysanthemum and/or red jujubes, and packaged teas are also available.
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